Dear lovers of Puglia, we are thrilled to welcome you to Apulian Blog, the heart of ApulianStore.it! Here you will discover the stories, traditions and secrets of the typical Apulian products that you love so much.
Tradition and Quality
Immerse yourself in the origins of our products: from extra virgin olive oil to dairy specialties and artisanal cured meats. Each item will introduce you to the centuries-old techniques and traditions passed down from generation to generation.
Local Collaborations
Discover the stories of the local producers we work with. We will share faces and passions of those who, with love and dedication, bring authentic excellence to your tables.
Recipes and Travel
Bring Puglia into your kitchen with our traditional and modern recipes. We will also guide you to the most fascinating places in our region, including historic villages and dream beaches.
Apulian Agriculture
Explore Puglia's agriculture, rich in innovation and respect for the environment. You will discover how the passion for the land and the unique climate create products of exceptional quality.
Join Us
Apulian Blog is your window to Puglia. Join our community and celebrate with us the love for an extraordinary land.
Welcome to Apulian Blog, where every story is a taste of Puglia.
News
Cristiano Marti
From legend to table. History of the Apulian tarallo
The legend is set in Puglia in 1400. The mother is alone with her children. He has nothing to feed them. Look in the pantry . It only has flour , a little extra virgin olive oil , salt and a bit of white wine . The only thing he can do is combine the ingredients and try to knead . A mass emerges which the woman divides into strips and then makes into small circles, perhaps to reproduce a hug to the little ones, a sign of her affection and attention. Finally, he lights the wood and puts everything...
Cristiano Marti
PAT, Traditional Agri-Food Products: a new and exclusive travel proposal.
Italy and tourism. A combination that has always, throughout the world, recognized two fundamental ingredients as the basis of the success of the Bel Paese: the historical artistic heritage and food . The latter, in particular, in recent times has increasingly become a compass capable of revealing hidden territories to travel lovers, yet capable of conquering hearts and palates with local tastes and flavours. It is no coincidence that the best tourist guides highlight foods, products and places not to be missed to enjoy unforgettable dining experiences. But how can we trace local particularities, the result of traditions not always...
Cristiano Marti
Wine and its history: the Apulian record tells of the excellence of the flavours
Puglia and wine. A combination that in recent years has become synonymous with excellence. Negroamaro, Primitivo, Uva di Troia, are just some of the grapes that have gained international prominence . Wines appreciated all over the world and which have recently led Puglia to be first place in Italy in wine production .
Cristiano Marti
Extra virgin olive oil: passion for taste and sustainability
A simple condiment or an important factor for the diet? An element to be used in cooking or a side dish to be associated with foods? For us at Apulianstore, extra virgin olive oil is first and foremost a culinary treasure , a symbol of Mediterranean excellence that has always brought taste and well-being to the table. Retracing its history means taking one's gaze back to the ancient Apulian countryside, to the fascinating oil mills, custodians of a tradition that has never disappeared, enhanced today by innovations that allow the product to combine the uniqueness of its flavour with the...