Dear lovers of Puglia, we are thrilled to welcome you to Apulian Blog, the heart of ApulianStore.it! Here you will discover the stories, traditions and secrets of the typical Apulian products that you love so much.

Tradition and Quality

Immerse yourself in the origins of our products: from extra virgin olive oil to dairy specialties and artisanal cured meats. Each item will introduce you to the centuries-old techniques and traditions passed down from generation to generation.

Local Collaborations

Discover the stories of the local producers we work with. We will share faces and passions of those who, with love and dedication, bring authentic excellence to your tables.

Recipes and Travel

Bring Puglia into your kitchen with our traditional and modern recipes. We will also guide you to the most fascinating places in our region, including historic villages and dream beaches.

Apulian Agriculture

Explore Puglia's agriculture, rich in innovation and respect for the environment. You will discover how the passion for the land and the unique climate create products of exceptional quality.

Join Us

Apulian Blog is your window to Puglia. Join our community and celebrate with us the love for an extraordinary land.

Welcome to Apulian Blog, where every story is a taste of Puglia.

L’Ape nell’Orto: storia di api, meraviglie e sapori. - Apulian Store
Cristiano Marti
The Bee in the Garden: history of bees, wonders and flavors.

In Puglia, every company has a soul and especially when it comes to food and land, that soul transmits essences...

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Le nuove box Apulian Store e Giazira scritture: cibo da gustare e storie da scoprire - Apulian Store
Cristiano Marti
The new Apulian Store and Giazira scritture boxes: food to taste and stories to discover

Puglia is a generous land, which tells stories through every scent, flavor and word. It is precisely from this richness...

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Abbondanza alimentare e rigenerazione dell’ecosistema: “L’agroforestazione, una strada per ridare ricchezza alla terra e gusto a ogni tavola” - Apulian Store
Cristiano Marti
Food abundance and ecosystem regeneration: “Agroforestry, a way to restore wealth to the earth and taste to every table”

In a world where sustainability is an increasingly sensitive and sensitive issue, taking paths that go beyond the simple production...

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Orto dalla Luna: “Rispettare la natura e amare il territorio. Ecco il segreto della vera genuinità” - Apulian Store
Cristiano Marti
Orto dalla Luna: “Respect nature and love the land. Here is the secret of true authenticity”

For years now we have been hearing about “ restanza ”, a word introduced by the Calabrian anthropologist Vito Teti...

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Azienda Agricola Perniola: dal frantoio sociale ad Apulian Store
Giambattista Gangai
Azienda Agricola Perniola: from the social oil mill to Apulian Store, the story of a century of love for the land.

Talking about organic farming today may seem obvious, and in some cases it even leads to discussions that question the...

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Il gusto delle conserve: tradizioni e memoria di una Puglia che racconta e tramanda - Apulian Store
Cristiano Marti
The taste of preserves: traditions and memory of a Puglia that tells and passes on

At the table, flavors always go hand in hand with memory. Our favorite dish reminds us of when we were...

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Dalla leggenda alla tavola. Storia del tarallo pugliese - Apulian Store
Cristiano Marti
From legend to table. History of the Apulian tarallo

The legend is set in Puglia in the 1400s. The mother is alone with her children. She has nothing to...

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PAT, Prodotti Agroalimentari Tradizionali: una nuova ed esclusiva proposta di viaggio. - Apulian Store
Cristiano Marti
PAT, Traditional Agri-Food Products: a new and exclusive travel proposal.

Italy and tourism. A combination that has always, throughout the world, recognized two fundamental ingredients as the basis of the...

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